Fried pork slices with cold melon
By TadBogisich
Ingredients: 1 cold melon, about 100 grams of lean meat, 5 pieces of garlic, oil and salt, soy sauce, and proper amount of cornflour
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Steps for Fried pork slices with cold melon

1
One cold melon, about 100 grams of lean meat, 5 pieces of garlic, appropriate amount of oil and salt, soy sauce, and cornflour
2
Beat and chop the garlic, slice the cold melon into thin slices, slice the meat into thin slices, and mix well with soy sauce and cornflour
3
Put minced garlic in a hot oil pan and saute until fragrant
4
Add pork slices and stir-fry them to change color
5
Add cold melon slices and stir fry
6
Stir fry and change color, add salt, sugar, and a little water
7
Cover the pot and cook until the juice is over.