Beetle meat
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- Mili appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- pepper appropriate amount
- Yellow rock sugar appropriate amount
- salt appropriate amount
- salty and fresh
- stewed
- an hour
- simple
Steps for Beetle meat
1
Five flowers flying water。
2
The material follows。
3
The boiler heats the meat and the small fire burns to gold。
4
Put it in the pot。
5
Add a proper amount of soy sauce to the old。
6
A pear goes to the skin and cuts the nuclei, and when it's ready, it's ready。
7
Sesame。
8
Here we go。