Pocket soup
By VicentaLakin
Recipe Recommendations
- pettitoes appropriate amount
- big kidney bean appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- garlic appropriate amount
- sesame oil appropriate amount
- red oil appropriate amount
- schizonepeta appropriate amount
- zijiang appropriate amount
- salt appropriate amount
- salty and fresh
- stewed
- an hour
- simple
Steps for Pocket soup
1
Pig hands flying water。
2
Soy beans for one night。
3
Put it in the pot for 40 minutes。
4
Put it in the breaker。
5
Purging。
6
Boil in the pot for half an hour。
7
Garlic shredded。
8
Mustard cut。
9
Put in ginger-sniff and mustard。
10
Add an appropriate amount of red oil to mix。
11
Taste is fine。
12
Here we go。