Chongqing's face
By VicentaLakin
The curriculum uses the most common peas and fried sauce as head-stamps to make small peas. The recipe contains a large amount of material, about a dozen bowls of material, and please adjust it to the scale。
Recipe Recommendations
- alkali water surface appropriate amount
- pork stuffing 800g
- pea 500G
- sprouts 500G
- celery 100g
- carrots 4 tablets
- onion 1 head
- green onions 100g
- Jiang 80g
- garlic 100g
- coriander 10g
- rape 50g
- peanuts 100g
- chili noodles 30g
- pepper noodles 30g
- cumin powder 5g
- white sesame 2g
- lard 10g
- butter 5g
- fennel 5g
- geranyl 5 pieces
- cinnamon 4 tablets
- aniseed the 4
- vinegar 5g
- brown sugar 10g
- honey 10g
- soy sauce 500G
- soy sauce 100g
- cooking wine 10ml
- white pepper 2g
- salt 10g
- white sugar 15g
- Pi County bean paste 30g
- sweet sauce 20g
- alkali noodles 2g
- sesame paste 1 can of
- slightly spicy
- other
- several hours
- senior
Steps for Chongqing's face
1
Pepper noodles, pepper noodles, white sesame, evenly mixed in a bowl。
2
burn oil, put it in pig fat, and add butter. five ginger blades, half onions, 30 g of celery, 15 g of garlic, 10 g of onion, aroma, fragrances, cinnamon, big material, fried to caramel color, scraps。
3
put the last oil in the pepper and stir it up. finally, 5g vinegar, 10g honey, evenly mixed. the chili is ready。
4
ginger 50g, garlic 100g, break, pour 300g, and the garlic is done。
5
in the water, 8g carrots, 10g ginger, 5g celery, 10g cauliflower, 15g onions, 10g onions, 10g onions, 10g onions, 30 cents on the light, 10g on the red sugar, 600g on the old soy sauce, turn off the fire, and make the sauce. soy sauce is ready。6
Pepper powder, powdered 10-to-1 and mixed with pepper powder。
7
burned oil, 25g ginger, 20g onions, 50g onions, 20g garlic, 50g celery, blowed up in the first blow, fried in caramel colour, and recovered the slag, so the oil was cleared。
8
We'll put onions in the onion, and we'll fry the sprouts and dry the water。
9
peas 500g, alkaline noodles, water bubbles for 12 hours, bean with water and a piece of pig oil pour into the high-pressure pan and add onions, ginger tablets, salt 3g, thallium for 8 minutes, and peas pour their heads。
10
the pot is filled with white sugar, 2g oil, 5g water flooded with white sugar, a small fire, a clockwise mix until the bubble becomes small, the bubble becomes non-bble, the imported water dissolves the caramel, so the sugar will be fine。
11
a boiler of oil is added to the kerosene and made white, 30g of onion onions, 30g of onions of wine, sweet noodles, old smokes, soy sauce, chickens, white pepper powder, salt 10g, sugar color, high soup, even soup, 20 minutes of fire。
12
It'll just turn into a fried sauce. It's done with the fried sauce。
13
water boils the alkaline surface. then you find a bowl of pasta, and the bottom of the bowl is filled with hot pepper oil, mixed sauce, soy sauce, salt 2g, oil, mixed pepper powder, ginger garlic, and high soup。
14
Put it in boiled alkaline, peanut rice, sprouts, sprouts, green vegetables, a spoonful of fried sauce, a spoonful of peas, a bowl of peas。