Chestnut chicken
By VicentaLakin
Recipe Recommendations
Steps for Chestnut chicken

1
Bumped chicken leg wash-up。
2
Ginger cut-back。
3
It's hot。
4
Chicken leg with ginger。
5
Add raw smoke, beryllium oil, salt, corn starch, peanut oil smelting for about half an hour。
6
Boiled chestnuts to hide。
7
The chicken leg is plattered with twilight。
8
Put the chicken leg and the chestnut on the plate。
9
Water in the pot evaporates for about 15-20 minutes。
10
Just add a proper amount of onions before you go out。
11
The finished product。
12
The finished product。
13
The finished product。