Sausage pork powder
By VicentaLakin
Recipe Recommendations
- pork sausage powder appropriate amount
- mushrooms appropriate amount
- dried radish appropriate amount
- garlic appropriate amount
- green onion appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
Steps for Sausage pork powder
1
Frozen mushrooms cut tinkles early。
2
Carrot dry cleaning cleans small particles。
3
Garlic slaps and chops。
4
The hot oil in the pot makes the scent of mushrooms。
5
Put it in the radish dry and fried。
6
Put it in the garlic paste, even the fragrance。
7
Add a proper amount of clean water。
8
Add platinum, raw, adequate salt。
9
The fire boiled for about 10 minutes。
10
Finally, starch water。
11
The fire was boiled to the point where it was closed。
12
Piggy intestines to cut the small part。
13
Cold water on pot steam。
14
The steamed pig's sausage powder is in the plate, soy sauce is made early and onions are added。
15
The finished product。
16
The finished product。
17
The finished product。