Fry-fried balls

By VicentaLakin

Fry-fried balls

Recipe Recommendations

  • hind leg meat 500G
  • onion block
  • Jiang block
  • soy sauce 15g
  • salt 15g
  • starch 20g
  • sesame oil 10g
  • bread crumbs 30g

Steps for Fry-fried balls

  • Make Fry-fried balls step 0
    1
    The meat stings up。
  • Make Fry-fried balls step 1
    2
    Ziumaru went to the fire and blew up。
  • Make Fry-fried balls step 2
    3
    Scorch for 20 minutes。

    • Fry-fried balls Make Tips

    Bomb twice。

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