Sausage
By VicentaLakin
Recipe Recommendations
- garlic moss a small handful
- tenderloin appropriate amount
- fungus
- salty and fresh
- fried
- three-quarters of an hour
- simple
Steps for Sausage
1
Clean up。
2
Three minutes。
3
Vegetables and meat chords, with a third of the spinal meat。
4
Cream of onions, twirl in twirl, a little soy sauce。
5
Splendid out of backup。
6
Another pot, a greasy onion, and a greasy onion into the moth to decorate。
7
Put some salt in it, pour it into wood, make it good。
8
Turn it up, put on the perfume。
9
To the table。