Food buns
By VicentaLakin
Recipe Recommendations
- grain noodles 300 grams
- baking powder 2 grams
- Baobao Lai half a piece of
- vermicelli appropriate amount
- water 1000 ml
- Homemade calcium powder 2 tablespoons
- salty and fresh
- steamed
- three-quarters of an hour
- ordinary
Steps for Food buns
1
We'll put the fermented flour in the tub and make the noodles。
2
Half of the pack is clean。
3
It's a grinding machine。
4
Down the pot。
5
Smash the powder。
6
Put in homemade calcium pepper salt and mix it up。
7
A nice face on the board。
8
Growing strips into little agents。
9
Scrambled into buns。
10
Pack it up and wrap it up。
11
The buns are ready。
12
Put it in the steam pan again, with 40 minutes of fire。