Black-mucked noodles
By VicentaLakin
Recipe Recommendations
- gluten 1 piece
- Zizania 2 strains
- black fungus 10 grams
- soy sauce appropriate amount
- salt appropriate amount
- zero-calorie sugar appropriate amount
Steps for Black-mucked noodles
1
Food products: pasta, whiteness (shell washing), black wood (buff cleaning)。
2
Rip the face open。
3
Put white on the board and slice it。
4
Then he will cut the white and the face of the face, and lay the black ear down in the boiling pot for two minutes, and then pull it out。
5
It's hot and hot. It's good。
6
Then, with appropriate soy sauce。
7
Plus a proper amount of salt。
8
Zero calcium sugar。
9
It's just a touch。