Son of a bitch
By VicentaLakin
It's just fine for a small meal, and I can't finish it at the store, and it's the best choice when food safety is getting out of line
Recipe Recommendations
- rice appropriate amount
- Cantonese sausage 1 piece
- eggs one
- dried mushrooms one
- small green vegetables 1 handful
- sweet corn kernels 1 bag
- chives 2 pieces
- edible oil appropriate amount
- pot rice sauce appropriate amount
- salty fragrance
- burn
- ten minutes
- ordinary
Steps for Son of a bitch
1
I've got a little bit of a pot-cooking shop. I'm too small to buy a little。
2
Oil, rice, mushrooms, at least half an hour in advance。
3
Rice dried up water pours into the chow, and mushroom bubbles cut into little ding into rice。
4
The fire broke open (I'm too small to need such an iron triangle) and burned for three minutes。
5
During the course of the meal, the vegetables are prepared and the wide wieners are cut into thin slices。
6
Vegetables, onions wash。
7
There are other food items: eggs, small sacks of corn, and cuisine sauce。
8
At this point, the water is essentially dry。
9
Put them in cut salami, put them in eggs, put them in cabbage and corn。
10
Cover it, cover it around it with a round of edible oil and burn it for three minutes。
11
One or two minutes to shut the fire, spread out the onions, and get in the sauce of the cuisine。
12
Scratch the bottom of the pan and mix it together。
13
Eat。Son of a bitch Make Tips
One, do not cover the process at will, otherwise the pot will not be formed and rice will be caught. 2. The amount of rice may be extended for an appropriate period of time. 3. Smoke occurs in the post-oil fire and is the process of forming a pot。