Lemon pickled prawn
By VicentaLakin
It's sweeter than a normal prawn. It's more subtle. It's sweeter with live prawn。
Recipe Recommendations
- base shrimp 500G
- lemon one
- onion half a
- Jiang 1 block
- garlic 10 teeth
- Hangzhou pepper 100g
- millet spicy 10g
- coriander 10g
- sugar 1 spoon
- salt a handful
- soy sauce appropriate amount
- salty and fresh
- mix
- several hours
- ordinary
Steps for Lemon pickled prawn
1
Crawfish washes repeatedly。
2
Get rid of the shrimp feet for water。
3
Prepare the ingredients。
4
Onion millet and pepper, garlic, grinding。
5
Scattered。
6
Put a bottle of shrimp in it。
7
All the ingredients are put in, with fragrances, peppers, salt sugar。