Mouth-breed shrimp
By VicentaLakin
Recipe Recommendations
- Tricholoma appropriate amount
- shrimp slippery appropriate amount
- peanut oil appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- corn starch water appropriate amount
Steps for Mouth-breed shrimp
1
Half-finished shrimp slip early unfrozen。
2
Go wash some mushrooms。
3
Shrimp slips into the bushes。
4
Hot oil in the pot, with mouths and mushrooms。
5
The little flaming shrimp slip side。
6
It's just that I'm going to have to go through the other side。
7
Add a proper amount of clean water。
8
Equivalent amounts of pelican oil, salty。
9
The fire boiled。
10
Just a little starch before you get out。
11
The finished product。
12
The finished product。
13
The finished product。