The hand tore up the cabbage pelt bone
By VicentaLakin
Recipe Recommendations
- fan bone appropriate amount
- Chinese cabbage appropriate amount
- sheet jelly appropriate amount
- green onion appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- salt appropriate amount
- salty and fresh
- stewed
- an hour
- simple
Steps for The hand tore up the cabbage pelt bone
1
Scramble water in the pot for half an hour。
2
Big cabbage hands torn apart。
3
Leaf one。
4
Puffy hair。
5
Put it in the cabbage gang。
6
Put it in the leaves。
7
Put it in a powdered corset。
8
Taste is fine。
9
Here we go。