The bean bun
By VicentaLakin
Recipe Recommendations
- salty and fresh
- steamed
- three-quarters of an hour
- ordinary
Steps for The bean bun

1
Tofu is clean。
2
Cut into pieces and cut into Ding。
3
It's oiled into tofu。
4
Add homemade calcium powder balconies。
5
Let's get out of the big bowl。
6
The pickle part。
7
It's made of tofu and bean。
8
Stand by。
9
Put in homemade calcium powder。
10
The chicken is washed clean and cut into strips。
11
It's a big bowl。
12
白菜叶切碎Stand by。
13
搅拌匀Stand by。
14
白面3碗加发酵粉加温水发面Stand by。
15
Nice noodles。
16
Take it out and put it on the board。
17
Sliced into a small agent and covered in buns。
18
Put the pie on。
19
The buns are in the pot for 20 minutes。
20
The fire evaporated 30 minutes after burning water and shut down 5 minutes later。
21
Take it out。