Chestnuts
By VicentaLakin
Recipe Recommendations
- Zanthoxylum bungeanum sausage appropriate amount
- cabbage appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Chestnuts
1
Precious intestines。
2
Cleaning of vegetables。
3
The boiler heats up to the appropriate amount of water to be released into the section。
4
Put it in the vegetable leaves and spare it。
5
The boiler heats in the intestines。
6
I'll put it in the green and then I'll put it in the right amount。
7
Taste is fine。
8
Here we go。