Chan Pi Lin Chi Cui-Cui-cui-cui-cui-cui-cui-cui-cui-cui-cui-cui-cui-chai
By VicentaLakin
Recipe Recommendations
- tangerine peel appropriate amount
- Ganoderma lucidum appropriate amount
- longan appropriate amount
- roses appropriate amount
- Mulberry appropriate amount
- water appropriate amount
Steps for Chan Pi Lin Chi Cui-Cui-cui-cui-cui-cui-cui-cui-cui-cui-cui-cui-cui-chai

1
The material follows。
2
Roses dry。
3
Put it in the pot。
4
Put it in Ling Yi。
5
Put it in the slag。
6
Add a proper amount of water to cook for 20 minutes。
7
Here we go。