Carrot
By VicentaLakin
The purchase of Yunnan carrots, with purple skins and yellow cores, which are ready to eat and eat, as well as vegetables and fruit, is both nutritious and beautiful。
Recipe Recommendations
- cabbage appropriate amount
- purple Carrot appropriate amount
- garlic slices appropriate amount
- edible oil appropriate amount
- cooking wine appropriate amount
Steps for Carrot
1
Wash the purple carrots out of the skin and slice them in pieces。
2
Garranged to silk, garlic to pieces。
3
In the pot, it's edible oil and hot。
4
We're going to add kale, wine, salt and fast-fried。
5
Join the chicken and get out。