Dry beaks, steamed eggs

By VicentaLakin

Dry beaks, steamed eggs

Recipe Recommendations

  • eggs appropriate amount
  • meat foam appropriate amount
  • scallops appropriate amount
  • soy sauce appropriate amount
  • peanut oil appropriate amount

Steps for Dry beaks, steamed eggs

  • Make Dry beaks, steamed eggs step 0
    1
    The dry bee had an early bubble and crushed with a knife back。
  • Make Dry beaks, steamed eggs step 1
    2
    A small amount of shredded meat。
  • Make Dry beaks, steamed eggs step 2
    3
    Eggs in the bowl。
  • Make Dry beaks, steamed eggs step 3
    4
    Add the same amount of fresh water for eggs and mix it evenly。
  • Make Dry beaks, steamed eggs step 4
    5
    There's a layer of fat on the plate。
  • Make Dry beaks, steamed eggs step 5
    6
    Put it in the dry bee。
  • Make Dry beaks, steamed eggs step 6
    7
    The water in the pot starts by evaporating it for about two minutes。
  • Make Dry beaks, steamed eggs step 7
    8
    Pour it into egg fluid。
  • Make Dry beaks, steamed eggs step 8
    9
    Cover the plate, then cover it, and the fire evaporates for about 15 minutes。
  • Make Dry beaks, steamed eggs step 9
    10
    A small amount of peanut oil and raw smoke will be sufficient。
  • Make Dry beaks, steamed eggs step 10
    11
    The finished product。

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