"Cream in the snow."
By VicentaLakin
Tastes good, fast-food。
Recipe Recommendations
- xuelihong appropriate amount
- Jerusalem artichokes appropriate amount
- oyster sauce a little
Steps for "Cream in the snow."
1
Red in the snow, clean up, squirt, pull it out。
2
Cut the little bit, squeeze out the extra moisture, put it in the basin, add a little bit of pelican oil, so that it can be even。
3
Pickled ginger, backup。
4
Chase。
5
Pour in the ginger。
6
Taste。