Sour bean curded yellowfish
By VicentaLakin
Recipe Recommendations
- yellow-bone fish appropriate amount
- sauerkraut appropriate amount
- tofu appropriate amount
- ginger slices appropriate amount
- peanut oil appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
Steps for Sour bean curded yellowfish
1
Skullfish are treated clean。
2
Tofu is cut。
3
Ginger slices。
4
The sour dish wash is fine。
5
The hot oil in the pot goes tofu。
6
It's all over the world。
7
The hot oil in the pot is put in the saber fish and it's made up to micro-gold。
8
The bottom oiled ginger。
9
Put it in the sour sauce。
10
Put it in the yellowfish。
11
Add a proper amount of clean water。
12
Put in tofu, a proper amount of salt and americium。
13
The fire boiled for about 10 minutes。
14
The finished product。
15
The finished product。
16
The finished product。