Chicken porridge

By VicentaLakin

Chicken porridge

Recipe Recommendations

  • chicken leg meat 400g
  • silk rice half a bowl
  • qingshui 8 bowls
  • Jiang 1 block
  • salt appropriate amount
  • peanut oil half a spoonful

Steps for Chicken porridge

  • Make Chicken porridge step 0
    1
    Slim rice is half-baked and added eight bowls of fresh water for half an hour。
  • Make Chicken porridge step 1
    2
    Fresh yang chicken legs clean and sliced。
  • Make Chicken porridge step 2
    3
    Chicken slices add ginger chips and half a spoonful of peanut oil to the spare。
  • Make Chicken porridge step 3
    4
    The porridge is boiled and added chicken。
  • Make Chicken porridge step 4
    5
    The chicken porridge will be boiled for three minutes。
  • Make Chicken porridge step 5
    6
    Just try it out
  • Chicken porridge Make Tips

    1. Choose fresh chicken, not old hens! 3. Gingers or onions can be added。

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