Potato-cracker
By VicentaLakin
Recipe Recommendations
- ribs appropriate amount
- potatoes appropriate amount
- beans appropriate amount
- vermicelli appropriate amount
- ginger appropriate amount
- green onion appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
Steps for Potato-cracker
1
Ginger wash clean slices。
2
The fragrance of the fragrance is stained with blood。
3
Bean-fruit clean-up and cut。
4
Potatoes go to the skin wash and clean roller。
5
A powder bar with an early bubble。
6
The hot oil in the pan is put in the ginger chips。
7
Put it in the ribs and flip it。
8
Rare amounts of pelican oil, raw, old and salty。
9
Scrambling is evenly colored。
10
Add a proper amount of clean water。
11
Just go to the high-pressure pan fire for 10 minutes。
12
The hot oil in the pot blew the potatoes to micro-gold。
13
Potatoes come out after a little gas。
14
Crushed chops pour into the frying pan。
15
Put it in beans and potatoes and we'll be dead for about five minutes。
16
Put the powder in。
17
If the fire opens, you can make a pot。
18
The finished product。
19
The finished product。
20
The finished product。