Suffering oxen
By VicentaLakin
Recipe Recommendations
- beef brisket appropriate amount
- bitter gourd appropriate amount
- garlic appropriate amount
- ginger appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
Steps for Suffering oxen
1
Cows are cut in small pieces。
2
Cows are cold and boiled and washed。
3
Ginger wash clean slices。
4
Garlic to hide。
5
The bitter gourd washes the seeds and cuts the blades。
6
Put the hot oil in the pan and turn it on。
7
Put it in the calf。
8
Equivalent amounts of pelican oil, raw, salt。
9
Scrambling is even。
10
Add a proper amount of clean water。
11
Cows are transferred to the high-pressure pan and the fire is on the order of 10 minutes。
12
The bottom oil in the pot is put in garlic and made to gold。
13
Put it in the pain。
14
Fried ferocious gourds in the pressurized calves。
15
The cover will continue with the fire for about 10 minutes。
16
The finished product。
17
The finished product。
18
The finished product。