Lunch fried meat
By VicentaLakin
Recipe Recommendations
Steps for Lunch fried meat

1
Food: Lunch meat, white。
2
Purge the husk and wash it out。
3
Slice it on the board。
4
The lunch meat was unpacked on the board。
5
Cut。
6
And it shall be cut down into the boiling pot, and it shall be taken out in two minutes。
7
It's hot and hot. It's good white and cut lunch meat。
8
Then, with appropriate soy sauce。
9
Plus a proper amount of salt。
10
A proper amount of flavor。
11
It's just a touch。