Beef cake
By VicentaLakin
Recipe Recommendations
- beef tenderloin 50g
- onion 1 tablet
- carrots 5 pieces
- egg white one
- starch 2 tablespoons
- white pepper a little
- salt a little
- soy sauce a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Beef cake
1
Beef cut small pieces with egg clears, shredded onions, carrots, white pepper powder, salt, raw extraction machine to make mud。
2
The starch mix is even。
3
Scrambling the pans, pouring the mud into the pots and making little pies, then firing with little fire。
4
The meatloaf surface flips when it's fast condensing。
5
I'll make two of them。
6
The finished chart。