Dry beans
By VicentaLakin
Simple and delicious, spicy for dinner。
Recipe Recommendations
Steps for Dry beans
1
First of all, a little bit of growing with long bean horns, as shown in the figure。
2
The boiler is filled with oil of appropriate quantity, and the temperature is 60% of the soybeans, blowing it to the skin of the tiger。
3
Pull it out into the basin, stand by。
4
Food spare。
5
The boilers leave the bottom oil with ginger, garlic, peppers and dry peppers。
6
When the scent is made up, it drops into the fried bean horns, with a small amount of salt, sugar, flavor, raw and vinegar, and then evenly boils, so that the white sesame can come out。
7
As shown in the figure。
8
Load and ready to eat。
9
Spicy for dinner。