The squid cooks the melon
By VicentaLakin
Recipe Recommendations
- Cuttlefish 130 grams
- winter melon
- cooking wine appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for The squid cooks the melon
1
Foodstuffs: Squirrel, winter melon。
2
The squid larvae is immersed in water for three to four hours (intermediately for water)。
3
It will be immersed in good squid to wash the bones。
4
Put it on the board。
5
Put it in the plate with a proper amount of wine。
6
Blend。
7
The melons were removed from the skin and the seeds were washed out。
8
Slice it on the board。
9
We'll get hot and hot。
10
Then, a proper amount of water。
11
Cook it in five to six minutes。
12
Then, the squirt flips for two to three minutes。
13
Finally, a proper amount of salt。
14
A proper amount of flavor。
15
Twisting is fine。