The Japanese winter melon dress with shrimp mushroom soup

By VicentaLakin

The Japanese winter melon dress with shrimp mushroom soup
Between autumn and autumn, the weather becomes dry and needs to be filled with additional moisture, with a proper drink of soup, so that it can cool. The sharing today of a Japanese guacamole dress with shrimp soup, high potassium sodium in wintermelon, which can help to extract extra water from the body, with a large diet of fibres, helps to regulate blood resins and enhance immunity, and with shrimp with low-calorie protein, which is not fat。

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Steps for The Japanese winter melon dress with shrimp mushroom soup

  • Make The Japanese winter melon dress with shrimp mushroom soup step 0
    1
    800 ml of clean water poured into the Conning pan。
  • Make The Japanese winter melon dress with shrimp mushroom soup step 1
    2
    A pack of 45 grams of muscular sauce。
  • Make The Japanese winter melon dress with shrimp mushroom soup step 2
    3
    Put it in the premature bouquet。
  • Make The Japanese winter melon dress with shrimp mushroom soup step 3
    4
    Put it in the melon。
  • Make The Japanese winter melon dress with shrimp mushroom soup step 4
    5
    Put in the carrots。
  • Make The Japanese winter melon dress with shrimp mushroom soup step 5
    6
    Put in the apricot。
  • Make The Japanese winter melon dress with shrimp mushroom soup step 6
    7
    We'll cook for five minutes after the fire starts。
  • Make The Japanese winter melon dress with shrimp mushroom soup step 7
    8
    Put it in ripe shrimp。
  • Make The Japanese winter melon dress with shrimp mushroom soup step 8
    9
    Keep cooking for five minutes and turn off the fire。
  • Make The Japanese winter melon dress with shrimp mushroom soup step 9
    10
    The finished chart。

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