Fry
By VicentaLakin
The various vegetables are fitted with the cutthroats, which are added to the sauce, and the starch water is boiled out, coloured and nutritious。
Recipe Recommendations
Steps for Fry

1
Washing, cutting and watering vegetables。
2
A proper amount of edible oil is used to heat the pot, and the vegetables are put down, and the wine, the raw and the salt is turned on。
3
Put the garlic in the fried。
4
Add starch to the boiler。
5
Into the disc, colorful and nutritious。