Spicy beef noodles
By VicentaLakin
Recipe Recommendations
- slightly spicy
- fried
- three-quarters of an hour
- ordinary
Steps for Spicy beef noodles

1
Prepare your food. It's suggested to use the part that makes veal. I had a lot of beef in my house, and I took a piece of oxen。
2
All vegetables are washed and cut well. If you want to be spicy, you don't have to clean the seeds and the roots. Beef chops are seized with raw and powder and made for 15 minutes。
3
Prepare two pots. One fried head, the other under。
4
Come on. After the oil heat, add garlic petals, gingers, onions. Then we'll add the red peppers and the cranium, and we'll keep the fire going。
5
In the middle of the journey, raw salt and salt were added, vegetables in the frying pan were turned over, and, in the end, early beef slices were added (forgot to take a photo). A small amount of water can be added to prevent dry pots in the middle of the journey. Finally, the fire was shut down and a small amount of complex symphony (dry) covered in the pan。
6
Burn the water below, put it on the noodles, boil it and turn it off。
7
The house is not wide enough, but it's a new one。
8
Pick up noodles and pour spicy beef。
9
Just mix it before eating