Black Bean lily soup
By VicentaLakin
It's venomful and heartless。
Recipe Recommendations
- black beans 40g
- Lily 20g
- pure water 500ml
Steps for Black Bean lily soup
1
Food spare。
2
Black bean immersion night。
3
Pull it out, put it in the bowl。
4
Lily soaked one night。
5
Pull it out, put it in the bowl。
6
And pour in the casserole pure water and into the black beans and lily。
7
The fire opened and boiled for about 45 minutes。
8
Into the bowl
9
Feed soup。