Zhangqing's Young League
By VicentaLakin
Spring Day was the most tender time for weeds, and in the south of Guangdong Ridge, fresh weeds were used as a spring festival for families. In Guangdong, Lingnan, there are a number of traditional shops that insist on making the Ivy League, which is also a local specialty for Qingqing. If you don't want to do it yourself, you might want to try the best local reputation for the Qingcheng Abigail and stick to the fresh alegrass and the sweetest taste of Guangdong Spring。
Recipe Recommendations
- glutinous rice flour 2500g
- sticky rice flour 1000g
- wormwood 1500g
- peanut 800g
- sesame 150g
- brown sugar 250g
- sweetening
- steamed
- several hours
- ordinary
Steps for Zhangqing's Young League
1
Step one, pick weed. The green leaves of the field are chosen, carefully cleaned, the sand and impurities removed, and fresh food is ensured。
2
Step two, boil the grass and mud. In the pot, water is boiled into the acupuncture, and cold water is extracted to dry the water, before it becomes fine acoustic mud。
3
Step three, rub the dough. Combining rice powders with sticky rice powders into warm ale-grass mud, rubbing into soft, smooth faces, and waking up for a moment。
4
Step four, wrap it up. (c) Take small pieces of flour and flatten it, wrap it into peanut sesame, soy sand or salty yolk pine, and swirl it with a light mouth。
5
Step five, boil the pot. Steam cages are covered with paper, evaporated for 10 to 12 minutes in the fire, and when they come out of the pot, they are painted with thin oil, colourful green and fragrance。Zhangqing's Young League Make Tips
It's got to be fresh in May. In addition to the platinum powder, we need to use the plume. And finally, control the fire and the time。