Yuguo spicy mutton

By AlberthaRoob

Yuguo spicy mutton
Ingredients: potatoes,onion,carrots,mutton,octagonal,grass fruit,cinnamon,geranyl,Pi County bean paste

Recipe Recommendations

  • mutton 2.5 kg
  • potatoes appropriate amount
  • carrots appropriate amount
  • onion appropriate amount
  • Pi County bean paste appropriate amount
  • octagonal appropriate amount
  • cinnamon appropriate amount
  • geranyl appropriate amount
  • grass fruit appropriate amount

Steps for Yuguo spicy mutton

  • 1
    Chop mutton into pieces in Sichuan water and set aside, cut potatoes and carrots into hob and set aside
  • 2
    Put oil on the bottom of the pot, stir-fry with spring onions and garlic, add rice sauce, star anise, cinnamon, fragrant leaves, and tsaoko
  • 3
    Add water, soy sauce sugar, and salt, simmer for half an hour, and remove from the pan.

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