Stewed beef with radish

By LexieVolkman

Stewed beef with radish
Ingredients: soy sauce,chicken essence,salt,radish,beef,cooking wine,Jiang,garlic,starch,oil

Recipe Recommendations

  • beef 500g
  • radish 350g
  • oil appropriate amount
  • salt appropriate amount
  • Jiang appropriate amount
  • cooking wine appropriate amount
  • chicken essence appropriate amount
  • garlic appropriate amount
  • starch appropriate amount
  • soy sauce appropriate amount

Steps for Stewed beef with radish

  • Make  step 0
    1
    Prepare ingredients: beef, radish, ginger, garlic
  • Make  step 1
    2
    Wash the beef and set aside the radish pieces
  • Make  step 2
    3
    Heat the oil pan and add ginger and garlic
  • Make  step 3
    4
    Pour in the beef and stir-fry
  • Make  step 4
    5
    Add cooking wine and soy sauce and stir-fry until fragrant
  • Make  step 5
    6
    Add appropriate amount of water
  • Make  step 6
    7
    Change the casserole to stew, and the beef will be more delicious
  • Make  step 7
    8
    Add salt and starch
  • Make  step 8
    9
    When the beef is almost cooked, pour the carrot into the pot
  • Make  step 9
    10
    The refined chicken is taken out of the pot and tastes great.
  • Stewed beef with radish Make Tips

    Eating beef and cactus together for the elderly can have the effect of fighting cancer, relieving pain and improving the body's immune function; stewing beef with red dates can help muscle growth and promote wound healing.