Pan-fried pork belly

Recipe Recommendations

• pork belly 250G
• salt appropriate amount
• chicken essence appropriate amount
• soy sauce appropriate amount

• super spicy
• fried
• ten minutes
• simple

Steps for Pan-fried pork belly

1

Wash the meat and pepper

2

Cut pork belly into thin slices

3

Cut the pepper into slices

4

stir-fry pork belly in a hot pot

5

Pour in the peppers

6

Stir fry until the peppers are broken, add chicken essence, salt, soy sauce, and remove.

Recipe Categories

• hot dishes
• home cooking