Minced pork and tofu
By BonitaCarter
Just a little bit of meat, cut into the ground, mix with fragrant black sesame seeds, and boil it in tofu soup. This tofu will enhance a lot of delicious flavor...
Recipe Recommendations
- tofu 250 grams
- meat 50 grams
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- water appropriate amount
- black sesame appropriate amount
- beef sauce appropriate amount
- green onion appropriate amount
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Minced pork and tofu
1
A box of tofu.
2
Cut a little meat into the ground, mix with cooking wine, soy sauce, add some black sesame seeds, mix well and set aside.
3
Sit in the pan and heat up the oil.
4
Add the minced meat and stir fry. When stir-frying, stir fry as much as possible to make it more fragrant.
5
Pour in the tofu and stir fry slightly, add appropriate amount of water, and add half a teaspoon of beef paste.
6
Use a spatula to slowly shovel the tofu and mix well with the minced meat and beef sauce.
7
Cover and cook.
8
Remove from the pan and sprinkle a little chopped green onion on the surface.