assorted casserole
By PeggieParker
Ingredients: salt,Yuba,tofu,ham,shrimp,meat sauce,dried razor clams
Recipe Recommendations
- slightly spicy
- cook
- half an hour
- simple
Steps for assorted casserole

1
all ingredients
2
Apply some oil to the bottom of the pot and spread the tofu bamboo on the bottom layer
3
Second layer: Bamboo shoots
4
Tofu and ham mixed with mashang
5
Place the dried shrimps on top, chop the dried clams, sprinkle them and steam together
6
Or steam or cook for 30 minutes, and sprinkle with some chopped green onion before taking out the pan