Colorful corn
By MurielDeckow
Ingredients: salt,corn,pea,Jiang,garlic,sesame oil,ham sausage
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for Colorful corn

1
In the preparation stage, prepare all materials for use! If you like it cooked, you can put corn and peas in boiling water and pass it through!
2
Add appropriate amount of sesame oil, heat it, add garlic and ginger, stir-fry until the aroma is fragrant, pour the corn and peas into the pan and stir fry.
3
When the corn and peas are cooked in 6 layers, pour in the ham sausage and continue to stir fry. Add appropriate water or a small amount of oil to prevent sticking to the pan!
4
Done! Out of the pot!