Pearl rice meatballs

By ZelmaHettinger

Pearl rice meatballs
Ingredients: salt,potatoes,meat,cooking wine,onion,Jiang,pepper noodles

Recipe Recommendations

  • meat appropriate amount
  • potatoes appropriate amount
  • salt appropriate amount
  • onion appropriate amount
  • cooking wine appropriate amount
  • pepper noodles appropriate amount
  • Jiang appropriate amount

Steps for Pearl rice meatballs

  • Make  step 0
    1
    The pork is stuffed and soaked in glutinous rice for later use
  • Make  step 1
    2
    Cut potatoes into small dices
  • Make  step 2
    3
    Cut onion and ginger into minced powder
  • Make  step 3
    4
    Salted egg yolk, spare
  • Make  step 4
    5
    Add potatoes, onions and ginger, salt, monosodium glutamate, cooking wine, water, and pepper to meat filling, and stir vigorously
  • Make  step 5
    6
    Put half of the salted egg yolk in the meat filling, squeeze it into a meatball, and beat with your hands alternately
  • Make  step 6
    7
    Put it into glutinous rice that controls water and roll it around and cover it with glutinous rice
  • Make  step 7
    8
    Fill the steamer with air and steam for 30 minutes over high heat