stir-fried cabbage with fungus

Recipe Recommendations

• cabbage 400 grams
• fungus 干20 grams
• onion appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• pepper noodles appropriate amount
• salt appropriate amount
• MSG appropriate amount
• vinegar appropriate amount

• light
• fried
• ten minutes
• simple

Steps for stir-fried cabbage with fungus

1

1. Wash the cabbage and slice it into slices with a knife, drain it with water for later use.

2

2. Soak the fungus in cold water for more than 1 hour, tear it into small pieces by hand, and drain the water for later use.

3

3. Put the oil in a wok and heat it to 80% heat, add pepper noodles, onions, and ginger. After frying until fragrant, add cabbage and fungus. When frying quickly, add garlic, vinegar, and monosodium glutamate, stir-fry and place on a plate.

stir-fried cabbage with fungus Make Tips

Recipe Categories

• hot dishes
• home cooking