stir-fried kale
Ingredients: chicken essence
Recipe Recommendations
- Chinese kale 500g
- salt appropriate amount
- chicken essence appropriate amount
Steps for stir-fried kale
1
Peel and cut the kale
2
put the oil in the pot
3
Add the kale
4
Add salt, chicken essence, and a little chopped green onion until the kale is soft
5
You can make the pan after a few stir-frystir-fried kale Make Tips
The kale should be peeled and cleaned, or it will not be bitter, and no water should be added when frying.