Oil splashed fish
Ingredients: coriander,yellow croaker,pork belly,onion,Jiang,garlic,sea bream
Recipe Recommendations
- sea bream appropriate amount
- yellow croaker appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- pork belly appropriate amount
- coriander appropriate amount
Steps for Oil splashed fish
1
First use part of the onion, ginger, and garlic to pad the bottom of the plate.
2
Brush both sides with salt in advance, let the salt taste, place in the middle, and then spread the pork belly on top.
3
Put another layer of green onions, ginger and garlic on top, and steam in the pan.
4
After steaming, take it out and pour soy sauce on it.
5
Then take up the pan and cook some more oil. After the oil is hot, pour it directly on the fish, and finally sprinkle with coriander.