spicy tofu
By MyronWeber
Ingredients: tofu,green pepper,vegetable oil,MSG,soy sauce,pepper powder,small red pepper,garlic,Chili sauce
Recipe Recommendations
- tofu 250g
- green pepper one
- small red pepper of 3
- Chili sauce 1 teaspoon
- soy sauce appropriate amount
- garlic several
- vegetable oil appropriate amount
- MSG a little
- pepper powder appropriate amount
Steps for spicy tofu
1
Wash the tofu and cut it into small pieces. Slice green pepper and cut garlic into half.
2
Put appropriate amount of vegetable oil in the pan, heat it, add chili paste, and stir-fry until fragrant.
3
Add the red pepper and garlic, and saute until fragrant.
4
Add tofu, add pepper powder, and stir fry well.
5
Add appropriate amount of water, cook appropriate amount of soy sauce, and simmer over low heat for 5 minutes until tofu is soft and delicious.
6
Add green pepper slices and stir fry, add a little MSG and serve on the plate.spicy tofu Make Tips
Chili sauce and soy sauce both contain salt, and salt can be added according to your taste.