braised pork
By MerlFranecki
Ingredients: salt,liquor,white radish,pork belly,white sugar,soy sauce,garlic,octagonal,oil,cinnamon
Recipe Recommendations
- pork belly 350g
- white radish 100g
- oil appropriate amount
- salt appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- liquor appropriate amount
- white sugar appropriate amount
- salty and fresh
- stewed
- an hour
- simple
Steps for braised pork
1
preparation materials
2
Heat the pan, add appropriate amount of sugar and simmer over low heat until the foam turns brownish red
3
Add pork belly and stir-fry
4
Add garlic, star anise and cinnamon
5
Add a little soy sauce and salt and stir fry until evenly colored
6
Add a little white wine
7
Change the saucepan to stew
8
Add white radish after 20 minutes and simmer for another 10 minutes