Jianna-strengthening walnut porridge
Ingredients: rice,Xiaomi,walnut,Tremella,rock sugar
Recipe Recommendations
- sweetening
- cook
- half an hour
- simple
Steps for Jianna-strengthening walnut porridge

1
Prepare appropriate amount of rice, millet, walnut kernels, rock sugar, and white fungus.
2
After soaking the tremella in water for an hour, pick it into small flowers and remove the yellow stalks.
3
Pour rice, millet, and walnut kernels into the pan and add appropriate amount of water.
4
When the water boils and the rice is about to bloom, pour in the tremella.
5
Then add appropriate amount of rock sugar according to your personal taste.
6
Cook until the porridge is sticky.Jianna-strengthening walnut porridge Make Tips
Friends who have pressure cookers may make this porridge more convenient.