Black rice and almond paste
Ingredients: black rice,condensed milk,almond
Recipe Recommendations
- black rice 1 cup
- almond 1 cup
- condensed milk appropriate amount
- sweetening
- other
- ten minutes
- simple
Steps for Black rice and almond paste
1
Use the measuring cup that comes with the soymilk maker to measure out black rice and almonds
2
Wash the black rice clean
3
Soak in appropriate water
4
Soak almonds in hot water for about ten minutes
5
Remove the clothes and wash them. In fact, I think the almonds will not smell so fragrant after they are removed
6
Get up early the next morning and pour the black rice into the soymilk maker together with the soaked water
7
Add almond
8
Add water to the lower scale mark
9
power is turned on
10
Select the Wugu Soymilk button and the soymilk machine starts working
11
Ten minutes later, the bee chirped and the paste was ready
12
The beaten paste is relatively thick. If you like a thinner one, you can add more water.
13
Season with sugar or condensed milkBlack rice and almond paste Make Tips
It is best to keep the water soaked in rice that you prefer to be thinner. You can reduce the amount by half, or put more water in it.