Spaghetti with tomato and minced pork

By StevieStokes

Spaghetti with tomato and minced pork
Ingredients: ketchup,salt,wine,tomato,onion,basil,sugar,olive oil,black pepper,minced pork

Recipe Recommendations

  • minced pork 200 grams
  • tomato of 2
  • ketchup 2 tablespoons
  • onion one
  • salt 4 grams
  • black pepper 2 grams
  • basil appropriate amount
  • sugar 4 grams
  • olive oil appropriate amount
  • wine appropriate amount

Steps for Spaghetti with tomato and minced pork

  • Make  step 0
    1
    Prepare the ingredients.
  • Make  step 1
    2
    Wash the onions and cut them into dices.
  • Make  step 2
    3
    Wash and peel the tomatoes and cut them into dices.
  • Make  step 3
    4
    Pour the right amount of olive oil into the pan.
  • Make  step 4
    5
    Add shredded onions and stir fry until fragrant.
  • Make  step 5
    6
    Add in the minced meat and stir-fry it to change color.
  • Make  step 6
    7
    Pour in diced tomatoes and continue to stir-fry.
  • Make  step 7
    8
    Cook in white wine.
  • Make  step 8
    9
    Add 2 tablespoons of ketchup and stir fry well.
  • Make  step 9
    10
    Add salt and appropriate amount of sugar and stir-fry until the soup is thick.
  • Make  step 10
    11
    Add appropriate amount of basil and stir fry well.
  • Make  step 11
    12
    The tomato minced meat sauce is ready.
  • Make  step 12
    13
    Pour water into the soup pot and bring to a boil. Add salt and 1 tsp oil.
  • Make  step 13
    14
    Add pasta and cook until there is no hard core.
  • Make  step 14
    15
    Put the cooked pasta on a plate.
  • Make  step 15
    16
    Pour on it with minced tomato and meat sauce.
  • Spaghetti with tomato and minced pork Make Tips

    Add a small teaspoon of salt and a little salad oil when cooking pasta to make the pasta more intense after cooking;