Wonton sugar
By SalmaBraun
Ingredients: wonton skin,soy sauce,ginger
Recipe Recommendations
- wonton skin appropriate amount
- ginger appropriate amount
- soy sauce appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Wonton sugar
1
Ingredients.
2
Place the meat in the middle of the skin and roll it.
3
Twist your heads again.
4
Place the prepared sugar dumplings in a steamer and steam for about 20 minutes.
5
I'm done.
6
Serve it with Thai sweet sauce and serve it best.
7
You can also fry and eat it.