bean dregs brownie
Ingredients: bean dregs,chocolate,butter,eggs,cocoa powder,fine sugar,baking powder,low powder,brown sugar,chopped walnuts
Recipe Recommendations
- chocolate 50 grams
- butter 50 grams
- bean dregs 100 grams
- low powder 50 grams
- cocoa powder 20 grams
- brown sugar 20 grams
- fine sugar 30 grams
- eggs one
- baking powder 1/2 teaspoon
- chopped walnuts appropriate amount
- sweetening
- baking
- three-quarters of an hour
- simple
Steps for bean dregs brownie
1
50 grams of chocolate and butter each, heat over water and melt
2
Add 20 grams of brown sugar and 30 grams of fine sugar and stir well, add 1 egg and stir well
3
Add 100 grams of bean dregs and stir well
4
Add sifted powder (50g low powder +20g cocoa powder +1/2 baking powder) and mix well
5
Pour into a mold, sprinkle with chopped walnuts, 180 degrees, in the middle layer, 20-25 minutes